“Nobody had ever told me junk food was bad for me. Four years of medical school, and four years of internship and residency, and I never thought anything was wrong with eating sweet rolls and doughnuts, and potatoes, and bread, and sweets."
- Robert Atkins, a cardiologist who is best known for creating the popular and controversial Atkins Diet, which emphasizes protein and fat as the primary sources of dietary calories. (1930-2003)
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